Miznon Kosher: Bringing the Flavors of Tel Aviv to New Jersey's Culinary Landscape

Renowned celebrity chef Eyal Shani is set to open his first New Jersey location of his Mediterranean street food restaurant, Miznon Kosher, at Bell Works in Holmdel. With a reputation for innovative and high-quality Kosher cuisine, Miznon Kosher promises to be a welcome addition to the vibrant culinary scene in the area.

Elevating Kosher Dining with a Global Flair

Eyal Shani's Culinary Legacy

Eyal Shani, a celebrated chef known for his appearances on shows like "Food for Thought" and Israel's "Master Chef," has been a fixture in the food industry for over three decades. His passion for Mediterranean cuisine and his commitment to elevating Kosher dining have earned him a global following. With the opening of Miznon Kosher in New Jersey, Shani brings his unique culinary vision to a new audience, offering a taste of Tel Aviv's vibrant street food culture.

Miznon Kosher: A Global Expansion

Miznon Kosher first opened its doors in Tel Aviv in 2011, quickly becoming a beloved destination for locals and visitors alike. The restaurant's reputation for innovative and high-quality Kosher cuisine has led to its expansion, with locations now found around the world. The opening of the Holmdel, New Jersey, outpost marks the brand's second U.S. location, following the successful launch of its New York City counterpart.

Bringing the Essence of Tel Aviv to New Jersey

The design of Miznon Kosher's Bell Works location is a reflection of the restaurant's Mediterranean roots. Featuring chalk drawings and handwritten phrases in Hebrew and English, the space is intended to replicate the lively atmosphere of Tel Aviv's bustling streets. The open kitchen allows guests to observe the culinary team in action, adding to the immersive dining experience.

Catering to the Diverse Culinary Landscape

The addition of Miznon Kosher to the Bell Works community is seen as a significant enhancement to the area's culinary offerings. Ralph Zucker, the founder and CEO of Inspired by Somerset Development, expressed his excitement about welcoming this "globally renowned culinary brand" to the "vibrant mix of professionals" and residents in the surrounding area. The restaurant's reputation for delivering innovative and high-quality Kosher cuisine makes it a perfect fit for the forward-thinking community hub.

Miznon Kosher's Culinary Offerings

At Miznon Kosher, the focus is on simple, yet flavorful, Mediterranean-inspired dishes. The menu features a variety of pita-based offerings, plates, and sides, all served in a casual, street food-inspired setting. Fan favorites include the falafel burger, melting chickpeas, and rib-eye minute steak, showcasing the restaurant's commitment to using high-quality ingredients and bold flavors.

Expanding the Reach of Kosher Cuisine

The opening of Miznon Kosher in New Jersey represents a significant milestone for the brand, as it seeks to bring the taste of Tel Aviv to a wider Kosher community. Liad Balki, Miznon's director of operations, expressed the team's excitement about "spreading their wings" and introducing their food philosophy to their "Jersey neighbors." By opening a second U.S. location within the forward-thinking community of Bell Works, Miznon Kosher aims to enhance the culinary landscape and provide a unique dining experience for Kosher-observant individuals and food enthusiasts alike.