The delightful world of ice cream has not only found its way into the hearts of many but also onto the silver screen. Shauna Lake explored this phenomenon by visiting Snelgrove Ice Cream in Lehi alongside film critic Tony Toscano. This iconic ice cream store, originally established in 1929, experienced a journey out of Utah in the 1990s before returning with renewed vigor. Now available in multiple locations across the state, Snelgrove offers an array of flavors that blend tradition with innovation. Meanwhile, Tony Toscano delves into how ice cream has played memorable roles in movies from "Roman Holiday" to "Forrest Gump," highlighting its cultural significance both locally and globally.
Founded nearly a century ago, Snelgrove Ice Cream has seen its fair share of transformations. Andrea Snelgrove recounted the storied history of the establishment, which began in 1929 and was eventually sold off in the 1990s, temporarily leaving Utah behind. However, recent efforts have successfully brought it back home, establishing new branches in St. George, Centerville, Lehi, and soon Sandy. The menu boasts classic favorites such as Burnt Almond Fudge alongside inventive options like Goat Cheese & Blueberry, catering to diverse tastes while maintaining their heritage.
Beyond its culinary appeal, ice cream holds a special place in cinematic storytelling. Film critic Tony Toscano shared fascinating insights on how this frozen delight has made appearances in landmark films. For instance, Audrey Hepburn indulging in butterscotch ice cream during "Roman Holiday" became an unforgettable scene despite being unplanned. Similarly, in "The Muppet Movie," Fozzie Bear humorously interacts with Bob Hope over an ice cream order. Notably, "Forrest Gump" attributes his emotional recovery post-injury to enjoying ice cream, demonstrating its therapeutic power symbolically.
In more contemporary settings, Gal Gadot’s character in "Wonder Woman" marvels at tasting ice cream for the first time, mistakingly crediting its creator upon her arrival in New York City. Additionally, Jimmy Stewart’s role in "It’s a Wonderful Life" working at an ice cream parlor adds charm to the narrative fabric of that beloved holiday classic. These examples underscore how ice cream transcends mere dessert status to become part of our collective movie memories.
As Snelgrove Ice Cream continues expanding within Utah, offering timeless treats alongside modern innovations, its legacy mirrors the enduring allure of ice cream itself. Simultaneously, its recurring presence in films showcases its universal appeal and ability to evoke nostalgia or joy. Whether enjoyed locally or celebrated through Hollywood narratives, ice cream remains a cherished element connecting people across generations and geographies alike.