Celebrity
Embark on a Culinary Odyssey: Discover New England's Finest Chefs at Sea
2024-10-17

Culinary Voyage: Discover New England's Finest Chefs at Sea

Embark on a gastronomic adventure as more than a dozen renowned celebrity chefs set sail on a four-day culinary cruise through the stunning landscapes of New England. This exclusive event, "Chefs Making Waves: Destination New England," promises to delight food enthusiasts with a one-of-a-kind experience that blends the best of regional cuisine and the beauty of the Northeast.

Indulge in a Culinary Odyssey Across the High Seas

Sailing from Boston to New Brunswick

The culinary cruise will depart from Boston on October 24, 2025, and conclude in New Brunswick, Maine, on October 28, 2025. Along the way, the ship, the "Norwegian Gem," will make stops in the charming coastal cities of Portland and Saint John, allowing guests to immerse themselves in the local flavors and culture.

A Stellar Lineup of Culinary Talents

The cruise will feature a remarkable lineup of some of the country's most acclaimed chefs, food personalities, and cookbook authors. Among the esteemed participants are Eric Adjepong, Gabe Bertaccini, Jamie Bissonnette, Alton Brown, Anne Burrell, Josh Capon, Esther Choi, Rocco DiSpirito, Alex Guarnaschelli, Jeff Mauro, Marc Murphy, and Andrew Zimmern. Additional chefs are expected to be announced in the coming months, further enhancing the culinary experience.

Exclusive Dining and Culinary Experiences

Guests aboard the "Chefs Making Waves: Destination New England" cruise will have the opportunity to indulge in a wide array of exclusive dining and culinary experiences. From interactive cooking demonstrations and hands-on workshops to intimate dining events and exclusive access to the chefs, the itinerary promises to satisfy the palates of even the most discerning food enthusiasts.

Exploring the Flavors of New England

The cruise's itinerary is designed to showcase the rich culinary heritage of New England, with a focus on locally sourced ingredients and regional specialties. Guests will have the chance to savor the freshest seafood, artisanal cheeses, and seasonal produce, all while immersing themselves in the stunning natural beauty of the Northeast.

Exclusive Pre-Sale and General Ticket Sales

Pre-sale sign-ups for "Chefs Making Waves: Destination New England" are available from October 16-27, 2024. The first-round pre-sale signups are open now until 11:59 p.m. on Sunday, October 20, 2024. The final-round pre-sale signups will end at 11:59 p.m. on Sunday, October 27, 2024. The general ticket sale will commence at 2 p.m. on Tuesday, October 29, 2024, and all tickets can be purchased online.
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